FOOD FOUNDERS Studio
FOOD FOUNDERS Studio is a Zurich-based venture studio established in 2025 that transforms innovative food technology research from European universities into market-ready B2B startups. It addresses the challenge of bringing academic food tech research to market.
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Overview
FOOD FOUNDERS Studio is a venture studio located in Zurich, founded in 2025 by Giacomo Cattaneo and Alexandre Morel. The studio focuses on bridging the gap between academic research and commercial solutions in the food industry. With a mission to address the low commercialization rate of food technology research—only 1% of European academic research in this field reaches the market—FOOD FOUNDERS Studio systematically builds B2B startups that leverage innovative food technologies. By collaborating with European universities and research institutions, it aims to create impactful food ventures that enhance food affordability and quality.
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