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Rose Culinary is a venture capital firm founded by Allison Rose, who has over a decade of experience in the culinary industry. Based on the West Coast, the firm focuses on early-stage investments in the food and beverage sector, including restaurants and culinary innovations. The organization has backed nine companies to date.
Rose Culinary invests in the food and beverage sector, targeting early-stage companies in restaurants, culinary innovations, consumer packaged goods, alcohol, and health and wellness. Investment stages include pre-seed, seed, seed+, and Series A. The firm aims to provide financial backing, networking opportunities, and moral support to entrepreneurs.
Notable companies in Rose Culinary's portfolio include Birdsong, Protégé, Selby’s, Bar Crenn, Che Fico, Merriman’s, Casa Dragones, Good Eggs, and Maui Nui.
Allison Rose is the founder and driving force behind Rose Culinary, bringing over ten years of culinary experience to the firm. Her focus includes supporting female entrepreneurs and investing in innovative culinary ventures.
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Rose Culinary focuses on the food and beverage sector, including restaurants, culinary innovations, and health and wellness startups.
Yes, Rose Culinary often leads investment rounds, particularly in early-stage companies.
The firm is open to follow-on investments, especially for companies that align with their focus on culinary innovations and female entrepreneurship.
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